United Fresh has over 26 years' experience supporting and promoting the fresh produce industry, working with the entire value chain, from seed producer and grower to consumer, providing leadership on pan‑produce issues

BIOSECURITY

United Fresh works in partnership with the Ministry for Primary Industries and Horticulture New Zealand to help protect New Zealand’s pan-produce industry from pests and diseases.

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FOOD LAW

United Fresh keeps members informed and provides guidance on Food Laws, including the Food Act 2014 and Standard 1.2.7 for making health and nutrient claims for fresh fruit and vegetables.

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TECHNICAL ADVISORY GROUP

United Fresh works proactively on behalf of our Pan-Produce Industry on Food Safety & Traceability, Domestically Focussed Biosecurity, Weights & Measure and more.

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INTERNATIONAL CONNECTIONS

United Fresh takes a leading role and represents the produce industry internationally on issues important to our members and Industry Standards.

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EVENTS & WORKSHOPS

 2017 United Fresh AGM and Members Meeting

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FRESH NEWS

  • 30 Oct 2015

    Register for our United Fresh Biosecurity, Food Safety & Traceability Workshop – 17/11/2015

    We are pleased to present our Biosecurity, Food Safety & Traceability and Food Law Workshop in partnership with the Ministry for Primary Industries.

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  • 07 Oct 2015

    The Global Fruit & Veg Newsletter - Food regulation and F&V promotion in Brazil - October 2015

    This Global F&V Newsletter features Brazil’s new dietary guideline role on promoting fruits and vegetables highlighting some key principles and perspectives adopted by the guideline to promote fruits and vegetables among other real foods.

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  • 06 Oct 2015

    Biosecurity, Food Safety & Traceability Workshop

    SAVE THE DATE - TUESDAY 17th NOVEMBER 2015.
    United Fresh New Zealand Incorporated in partnership with the Ministry for Primary Industries invite members to attend a workshop on Biosecurity, Food Safety & Traceability and Food Law.

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  • 06 Oct 2015

    Yersinia Pseudotuberculosis - Reviewing the Impact

    The United Fresh Food Safety Committee is undertaking a review of the issues surrounding the Yersenia Pseudotuberculosis Outbreak last year. The objective is to understand, from a domestic fresh produce industry perspective, the areas where we need to undertake planning in order to be better prepared for any future outbreaks.

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United Fresh is the only pan-produce industry organisation working in New Zealand for New Zealand members. Membership is open to all involved in the fresh produce industry. There are no levies; contributions are on a voluntary basis, which means you are able to tailor your membership to suit your organisation.

This is a United Fresh member only zone, to request log in access please email info@unitedfresh.co.nz

Oranges

United Fresh develops a wide range of valuable and relevant resources for members. These resources include Nutrition Information Panels for all fresh fruit and vegetables and a guide to making the associated health and nutrient claims. 5+ A Day promotional collateral is available for all members, along with a library of photography which members are able to access.

This is a United Fresh member only zone, to request log in access please email info@unitedfresh.co.nz