Global Network for the Promotion of Fruit and Vegetable Consumption 

The International Fruit and Vegetable Alliance (of which United Fresh is a founding member) and the International Alliance of Associations and Movements 5 a day have formed the Global Network for the Promotion of Fruit and Vegetable Consumption.  

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IFAVA Newsletter Archive

 

International Federation for Produce Standards

As founding members of the International Federation for Produce Standards (IFPS) and in conjunction with stakeholders we are working to improve the supply chain efficiency of the produce industry through developing, implementing and managing harmonised international standards.

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  • 28 Nov 2017

    The Global Fruit & Veg Newsletter - November 2017

    Nutrition and Eye Health

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  • 24 Oct 2017

    The Global Fruit & Veg Newsletter - October 2017

    Healthy Diet and Pregnancy

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  • 12 Sep 2017

    The Global Fruit & Veg Newsletter - September 2017

    Physicians facing the challenge of nutrition

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  • 15 Aug 2017

    5+ A Day, New Research Proves Kiwis Amongst the Highest Consumers of Fruit and Vegetables Globally

    Research released today by the 5+ A Day Charitable Trust puts Kiwis on the global map when it comes to awareness of the health benefits and consumption of fruit and vegetables.

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  • 10 Aug 2017

    Technical Advisory Group Update - August 2017

    United Fresh Technical Advisory Group members have attended several conferences as reported in this update.

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  • 13 Jul 2017

    The Global Fruit & Veg Newsletter - July/August 2017

    Social approaches to promote fruit and vegetable consumption

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  • 21 Jun 2017

    The Global Fruit & Veg Newsletter - June 2017

    Food Preferences

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  • 12 May 2017

    The Global Fruit & Veg Newsletter - May 2017

    The updated healthy nutirion programme for Women, Infants and Children (US) - WIC

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  • 18 Apr 2017

    The Global Fruit & Veg Newsletter - April 2017

    Barriers to Fruit and Vegetable Consumption

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  • 24 Mar 2017

    The Global Fruit & Veg Newsletter - March 2017

    Fruit and vegetables: still surprising!

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  • 13 Feb 2017

    The Global Fruit & Veg Newsletter - February 2017

    Perfect timing for a national fruit and vegetable nutrition policy

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  • 09 Feb 2017

    IFPS Launches Mobile App for PLU Codes

    Auckland, New Zealand – With over 1,400 price look-up codes (PLUs) now in use around the globe, the International Federation for Produce Standards (IFPS) has launched a user-friendly app

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  • 25 Jan 2017

    The Global Fruit & Veg Newsletter - January 2017

    Diet quality in the early years

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  • 12 Oct 2016

    The Global Fruit & Veg Newsletter - October 2016

    F&V consumption and weight change

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  • 06 Sep 2016

    The Global Fruit & Veg Newsletter - September 2016

    Supplemental Nutrition Assistance Programme in USA & Healthy Eating

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  • 01 Jul 2016

    The Global Fruit & Veg Newsletter - July/August 2016

    Eating healthier in US restaurants.

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  • 10 Jun 2016

    The Global Fruit & Veg Newsletter - June 2016

    Fruit & vegetable consumption and differences across countries

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  • 09 May 2016

    The Global Fruit & Veg Newsletter - May 2016

    Health Benefits of Fruit and Vegetable Consumption

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  • 12 Apr 2016

    The Global Fruit & Veg Newsletter - April 2016

    Food Taxes & Subsidies

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  • 07 Mar 2016

    The Global Fruit & Veg Newsletter - March 2016

    Polyphenols

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  • 09 Feb 2016

    The fruit & Veg Newsletter - WIC, The Special Supplemental Nutrition Program for Women, Infants, and Children (US)

    Nutritious foods, nutrition and breastfeeding education, and improved healthcare access for low and moderate income women and young children with, or at risk of developing,

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  • 11 Jan 2016

    School food options to increase vegetable consumption

    School food options to increase vegetable consumption.

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  • 11 Dec 2015

    The Global Fruit & Veg Newsletter - Bioactive components in F&V

    In this series, there is a focus on polyphenols, which are particularly abundant in fruits and vegetables.

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  • 18 Nov 2015

    The Global Fruit & Veg Newsletter - Healthy Eating

    Childhood obesity has become a major public health concern.

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  • 07 Oct 2015

    The Global Fruit & Veg Newsletter - Food regulation and F&V promotion in Brazil - October 2015

    This Global F&V Newsletter features Brazil’s new dietary guideline role on promoting fruits and vegetables highlighting some key principles and perspectives adopted by the guideline to promote fruits and vegetables among other real foods.

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  • 16 Sep 2015

    Lesser Known Fruit and Vegetable Benefits

    Benefits from regular consumption of fruits and vegetables (F&V) in the prevention of many chronic diseases are now well documented. This new Global Fruit and Veg newsletter focuses on some lesser known health F&V benefits.

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  • 30 Aug 2015

    The EGEA 2015 Statement

    As Scientific Coordinator of this newsletter, it gives me great pleasure to welcome you to the first issue of the Global Fruit and Vegetable Newsletter. 

     

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  • 28 Aug 2015

    Fresh Produce Safety Conference, Sydney August 2015

    United Fresh attended this conference run by PMA Australia & New Zealand’s Fresh Produce Safety Centre, hosted at the University of Sydney.

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  • 25 Aug 2015

    International Organisations Form New Global Network

    The International Fruit and Vegetable Alliance (IFAVA) and the International Alliance of Associations and Movements 5 a day (AIAM5), have announced they are joining forces to form the new Global Network for the Promotion of Fruit and Vegetable Consumption.

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